Special item: The product is delivered without outer packaging.
Ron Zacapa Centenario is a very fine rum from Zacapa region in Guatemala.
The premium rum matures at a height of 2300 meters in the mountains, where it is stored in burned out bourbon oak barrels.
Its special and unique taste he gets by stored for a short time in Spanish sherry barrels. The aroma reminds of chocolate and coffee, the taste resembles that of a cognac.
Zacapa Gran Reserva 23 Solera is made exclusively from fresh sugarcane juice. For maturation, old bourbon, sherry and pedro-ximénez barrels are used. In these specially selected barrels, the rum develops its individual taste profile. The result is a perfectly balanced combination of sweet, spices and fruits.
In this Zacapa presents the complexity of the Sistema Solera Aging Process
He is very complex and balanced. Wonderfully lightweight and uncomplicated with notes of sweet honey, butterscotch, spicy oak and dried fruits. The exelent rum has a long finish with light spice notes and fine wood flavor.
