Established in 1948, Douglas Laing & Co is an independent bottler of Scotch whisky. The company is based in Glasgow, Scotland.
Our remarkable regional malts are the ultimate distillation of the Scotch malt whisky regions. Each bottling embodies the characteristics of the region from which it comes. This gift pack offers the opportunity to taste each Remarkable Regional Malt in miniature. If a single malt is like a violin, then a perfectly balanced premium blend is certainly like a complete orchestra.
The Epicurean (Lowlands) Crisp sugar, mixed spices, thyme, peaches and sweets.
Timorous Beastie (Highlands) Sweet, light barley and spicy honey tones with crisp meringue on the finish.
Scallywag (Speyside) Layer upon layer of sherry heritage - sweet stewed fruit, chocolate and cinnamon.
The Gauldrons (Campbeltown)Salty & maritime with a spicy finish.
Rock Island (The Islands) Packed with maritime character, with sea salt, pepper, gentle smoke and sweet honey.
Big Peat (Islay) Big, leathery, ashy, coal-dusty marriage of single malts from Islay, with a sweet side as well.
